Every recipe you see baked on "The Palm Springs Baker" is available for you right here!
As always, they're easy . . . and look and taste fabulous!

4 hours ago

Classic Holiday Spritz Cookies

Makes about 9 to 10 dozen cookies. Ingredients 3-1/2 Cups All-Purpose Flour 1 Teaspoon Baking Powder 1-1/2 Cups Butter, Softened 1 Cup...

6 days ago

The Best Ever Gluten-FreeChocolate Chip Cookies

Makes 18 2” cookies. Ingredients Dry Ingredients: 1-1/3 Cups Gluten-Free Flour ¼ Cup Almond Flour 1 Teaspoon Baking Soda ½ Teaspoon...

Oct 5

Mascarpone Cream Cheese Cheesecake

Makes one 9” cheesecake For the Crust Ingredients 1 Cup Slivered Almonds, lightly toasted 2/3 Cup Graham Cracker Crumbs 3 Tablespoons...

Oct 5

Chewy Peanut Butter Cookies

Makes a 9” two-layer cake. Ingredients 1 ½ Cups All-Purpose Flour 1 Teaspoon Baking Soda ½ Teaspoon Table Salt 1 ½ cups Packed Light...

Sep 7

Snickerdoodle Pie & Cookies Recipes

Makes about 1-1/2 dozen cookies Ingredients: 1-1/2 Cups All-Purpose Flour 1 Teaspoon Cream of Tartar ½ Teaspoon Baking Soda ½ Teaspoon...

Aug 3

Lemon-Raspberry Baked Alaska

Makes six 2-1/2” individual portions. Cake Ingredients One 1-lb. Store-bought Lemon Pound Cake 1 Pint Raspberry Sorbet 1 Pint Vanilla Ice...

Jul 8

Cowboy Skillet Berry Cobbler

Makes one 2-quart skillet cobbler. Watch the episode on YouTube Preheat oven to 375 degrees. Berry Filling Ingredients 6 Cups of Berries...

Jun 13

Rhubarb Custard Trifle

Ingredients Custard ½ Cup Superfine Sugar 1 Cup Heavy Whipping Cream 1-3/4 Cup Whole Milk 2 Teaspoons Vanilla Extract 2 Tablespoons...

Jun 13

Rhubarb Pistachio Pavlova

Ingredients PAVLOVA 1 cup chopped unsalted pistachios 2 tablespoons cornstarch 5 large egg whites, at room temperature 1/2 teaspoon...

Subscribe to our newsletter • Don’t miss out!